Lunch Menu

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Soups
Prepared daily from the freshest ingredients and a little bit of magic
              Cup   4           Bowl   5             Bread Bowl   6
Seafood Soups add $1.25

Salads

Blue Moon Waldorf
Aged blue cheese, crisp apples and walnuts drizzled with balsamic vinaigrette   8

Greek Salad
Crisp Romaine,  grape tomatoes, black olives, Bermuda onions, cucumbers and feta tossed with our Greek vinaigrette  8           With a side of our homemade hummus and pita points  10

Brie Salad
Warm, creamy brie served with ripe granny apples, toasted almonds and balsamic vin   11

Caesar Salad
Aged parmesan, homemade croutons, creamy Caesar dressing  7
Add grilled yellowfin tuna or grilled angus ribeye steak  12

Shrimp Salad
Sautéed shrimp mixed with bay seasonings, celery and onion  10

House Tossed Salad
Field greens piled with fresh veggies   4

Soup and Salad
Our  house tossed salad served with homemade soup du jour
With cup of soup  7    with bowl of soup  8       with bread bowl  10
Add $1.25 for seafood soup
Make your side salad into a Waldorf, Greek or Caesar   2

Add to any Salad
Cajun Chicken    3        Shrimp Salad  4     Grilled Angus Ribeye Steak   5
Grilled Yellowfin Tuna  5      Lump Crab Cake   8     Lump Crab   6
Crumbled Bacon  1.50

Appetizers

Baked Crab Dip
Savory au gratin dip topped with a generous portion of lump crab   11

Yellowfin Tuna Sashimi
Rare, seared tuna served chilled with rice noodles, wasabi, ginger and Asian dipping sauce  12

Calamari
Tender calamari delicately fried, served with homemade marinara or Asian dipping sauce  11

Baked Brie
Creamy, imported brie served with toasted almonds, crisp apples and toasted baguette  10

Hummus
Our famous version of the mid-eastern classic bean dip.
 Drizzled with tahini and served with toasted pita points and cucumbers   8

Nachos
White corn tortilla chips piled high with white cheddar, black olives, black beans, sour cream and salsa  9  
add Cajun chicken  12

Basket of Fries     4

Chips and Salsa
White corn tortilla chips served with our homemade salsa  4
Add ons:
Guacamole  2             X-tra sour cream  1     Queso Dip  3
X-tra cheese 2             Bacon  1.50

Wraps
All wraps served with tortilla chips and homemade salsa.  Substitute Side of fries   $1.50

Hunter Wrap
Grilled angus ribeye baked with onions, tomatoes, white cheddar and horseradish   10

Bayou Wrap
Cajun chicken rolled with tomatoes, bell peppers, onions, olives and cheddar   9

Mediterranean Wrap
Spinach, roasted eggplant, feta, tomatoes, black olives, onions, tahini, provolone   9

Chicken Caesar Wrap (cold only)
Fried Chicken tenders wrapped with tomatoes, romaine, parmesan, provolone, Caesar   9

Shrimp Roanoke Wrap  (cold only)
Our famous shrimp salad tolled with lettuce, tomatoes and swiss    10

Gatherer Wrap (cold only)
Spinach, hummus, guacamole, cukes, tomatoes, carrots, white cheddar, tahini   8

Quesadillas and Enchiladas
All quesadillas are stuffed with black olives, tomatoes, onion, bell peppers and select cheeses.  Served with tortilla chips, homemade salsa and sour cream
Cajun Chicken  9                         Shrimp   13                           Roasted Veggie  9
Grilled Steak  10              Black Bean   8                  Shrimp and Crab Enchilada   16
Guacamole  2             X-tra sour cream  1     Queso Dip  3
Xtra cheese 2             Bacon  1.50         Side of Fries  1.50


Specialties

Fish du jour  grilled local fish            market price

Quiche du jour served with side salad       market price

Pasta du jour  artfully creative daily renditions     market price

Shrimp and Crab Enchilada
Shrimp and lump crab baked in a tortilla with all the goodies, white cheddar and cheese dip  16

Shrimp and Grits
A regional favorite! Shrimp sautéed with peppers, tomatoes, onions, black beans and Creole spices.  
Finished with anduille sausage, cream and grilled polenta    16

Fish and Chips
Crispy beer battered fish served with fries     11

Eggplant Napoleon
Tender eggplant layered with seasonal veggies, provolone and marinara.  With side salad    12

Beans and Rice
Cuban-style beans and brown rice topped with cheddar, salsa and sour cream    8

Sandwiches
All sandwiches served with tortilla chips and homemade salsa. Substitute Side of Fries  $1.50

Carolina Crab Cake
Special blend of all-lump crab and bay seasonings topped with au gratin sauce     12

Roanoke Shrimp Melt
Seasoned bay shrimp baked on a baguette with provolone and tomatoes       11

Tap House Grill
Grilled angus ribeye topped with blue cheese and sautéed mushrooms      11

French Onion Au Jus
Grilled angus ribeye and onions baked on a baguette with swiss, served with au jus    10

Moon Melt
Roasted eggplant, red bell peppers, spinach, hummus topped with provolone and drizzled with balsamic dressing    9

Chicken Parmesan Melt
Tender fried chicken tenders baked on a baguette with marinara, parm and provolone    9

Rainforest
The mother lode of veggies baked on a baguette with swiss and herb vinaigrette          8

Burgers
Half Pound angus burger topped with your choice of yummy toppings.  
All burgers served with chips and homemade salsa.  Side of Fries  $1.50
Choice of Cheddar, Swiss or Provolone...8
Black and Blue...9
Mushroom Swiss...9
Lump Crab au gratin...13
Bacon Cheeseburger...9

Kids Menu
Children 12 and under only.  All kids entrees are served with applesauce or tortilla chips.  
Substitute Side of Fries for an additional 1.50

Chicken tenders   5

Pita Pizza      5

Noodle Head
Marinara or butter sauce or cheese sauce    5

Beans and Rice   5

Grilled Cheese on baguette   5

Cheese Quesadilla   5


Beverages
Pepsi, Diet Pepsi, Root Beer, Pink Lemonade, Sierra Mist, Mt. Dew  2.25 (1 refill)
Unsweetened Fresh Brewed Iced Tea (unlimited refills)  2.25
Locally Roasted Coffee, Hot Tea Service  2.25
100% Juice or Milk (no refill)  2.25

Wines
ASK YOUR SERVER FOR OUR SOPHISTICATED
YET CHEEKY WINE LIST.

Beers
Ever changing draft beer selection from North Carolina to Ireland.
We even have our own label Lager! Ask your server.

Desserts
Ask your server about our scrumptious homemade dessert choices.

An 18% gratuity will be added to parties of 6 or more.
Keep in mind that separate checks take extra time.  Please be patient.  
Tell your server ahead of time if you want separate checks.

Whenever possible we recycle.  All our spent grains used in brewing are fed to local cows. Our  fry oil becomes biofuel.
Glass, aluminum and cardboard are recycled on a daily basis.  We are always searching for ways to improve our footprint.
If you have any suggestions, please let us know.

Full Moon Tumblers, T-Shirts, and Logo Coffee Mugs are available